David is a thought leader in urban agricultural design and implementation, with a passion for building systems that embody social, environmental, and economic sustainability.
Tom runs our Farm Labs @ San Francisco County Jail program including teaching from and managing the aquaponics system. He is also the Programs & Policies Director for the Aquaponics Association.
Andreas is an environmental science graduate from Santa Clara University with both a passion for sustainable food systems and a green thumb. He manages a division of Ourfoods' maintenance operations in the Los Angeles area and teaches students and community members about growing food without soil.
Natalie, a junior at USC studying Environmental Studies with a minor in Photography & Social Change, has long had a passion for environmentalism and plans to pursue a career in environmental policy or journalism.
Tony is an agricultural scientist with a vision is to use integrated, regenerative agricultural systems to address pressing urban issues.